Forgione: one name, one story, one legend!
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Join us for an exclusive dinner and event titled "Forgione: one man, one story, one legend!" hosted by Larry Forgione (The GodFather of the America Cuisine,) and Marc Forgione (Iron Chef of America and Michelin Star Awarded Chef,) at Peasant Restaurant, located at 194 Elizabeth St., New York, NY 10012, on Monday, February 10, 2025, at 6:30 p.m.
On that occasion, the Foundation will announce a new initiative, launched by the Chefs Forgione, and aimed to provide a minimum of 10,000 pasta dishes to the low income families of the NYC Metropolitan Area.During the dinner, both chefs Larry and Marc Forgione will receive the Adelia Award, recognized to those who have served as extraordinary examples in “providing relief from suffering to those in need.”
In the previous years, the Adelia Award was conferred upon opera legend Andrea and Veronica Bocelli, actors Joe Mantegna, Gary Sinise and Robert Davi, singer Jose Feliciano, and many others (c lick on this link to find out the full list of the recipients of the Adelia Award: www.saintpiofoundation.org/adelia-award
Complete the form below to purchase your ticket or to become a sponsor. For more information, please, call (203) 416-1471, or email to [email protected].
